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Recommendation

Sweet & Sour Sea Bass with Pine Nuts

Stir Fried Scallops, King Prawns with Lily Bulbs & Asparagus

Wasabi King Prawns

54. Stir Fried Scallops, King Prawns with Asparagus £17.80

55. Stir Fried Black Pepper Rib-Eye Beef Steak with Red Merlot Wine £17.80

56. Claypot Fish with Aubergine in Sea Spicy Sauce £14.80

57. Claypot Braised Pork Belly with Preserved Vegetable in Soy sauce £16.80

58. Claypot Lamb Stew with Dry Beancurd £17.80

59. Red Beancurd Pork Knuckle Pot £15.80

60. Steamed Chicken Feet & Pork Ribs in Black Bean Sauce £12.80

61. Steamed Sea Bass Half £12.80
With ginger & spring onions in light soya sauce

62. Sweet & Sour Sea Bass with Pine Nuts Half £12.80

63. King Prawn with Scrambled Eggs £15.80

64. Wasabi King Prawns £15.80

65. Spicy King Prawns Sichuan Style £15.80

66. Sweet Chilli Kung Po Prawns £15.80

67. Cantonese Style Sweet & Sour Prawns £15.80

68. Claypot Braised Tofu With Fish Meat in Brown Sauce £14.80

69. Stir Fried King Prawns with Asparagus £16.80

70. Fillet Fish in Sweet Corn Sauce £14.80

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