Recommendation
Sweet & Sour Sea Bass with Pine Nuts

Stir Fried Scallops, King Prawns with Lily Bulbs & Asparagus

Wasabi King Prawns

54. Stir Fried Scallops, King Prawns with Asparagus £17.80
55. Stir Fried Black Pepper Rib-Eye Beef Steak with Red Merlot Wine £17.80
56. Claypot Fish with Aubergine in Sea Spicy Sauce £14.80
57. Claypot Braised Pork Belly with Preserved Vegetable in Soy sauce £16.80
58. Claypot Lamb Stew with Dry Beancurd £17.80
59. Red Beancurd Pork Knuckle Pot £15.80
60. Steamed Chicken Feet & Pork Ribs in Black Bean Sauce £12.80
61. Steamed Sea Bass Half £12.80
With ginger & spring onions in light soya sauce
62. Sweet & Sour Sea Bass with Pine Nuts Half £12.80
63. King Prawn with Scrambled Eggs £15.80
64. Wasabi King Prawns £15.80
65. Spicy King Prawns Sichuan Style £15.80
66. Sweet Chilli Kung Po Prawns £15.80
67. Cantonese Style Sweet & Sour Prawns £15.80
68. Claypot Braised Tofu With Fish Meat in Brown Sauce £14.80
69. Stir Fried King Prawns with Asparagus £16.80
70. Fillet Fish in Sweet Corn Sauce £14.80